Hokkaido WAGYU VENTRICINA 1 piece
Category: Charcuterie
This exquisite dish is made by carefully aging wagyu beef, grown in the majestic nature of Hokkaido, and seasoned with plenty of spices.
¥1,987
Content capacity: 1 piece 60g
Best before date: Approximately 150 days from the date of shipment
How to save: Store in the refrigerator below 10°C
Raw material name:
Nutrition Facts (per 100g) Estimated Value: Calories 526kcal, Protein 30g, Fat 47g, Carbohydrates 0.5g, Salt equivalent 3.3g
Delivery: When ordering wine together with this item, shipping will be charged separately as this item will be shipped directly from the Bottega Parco Fiera factory.
