Tavel Vintage・L'Anglore・2019

All varietals vinified together.
The wine is fermented in a Grape Antilles tank without destemming or crushing for 4 to 10 days.
Alcoholic fermentation in cement and stainless steel tanks.
No punching down, no remontage.
Aged for 21 months in concrete and tronconic barrels.

Their signature wine, Tavel, has been aged for an extra year!
Tavel is a wonderful terroir, so we aged it for a long time to better express its complexity.
Tavel is a terroir that can produce wines that can be aged for a long time!
A mouth-filling taste of ripe fruit.
It has a sour taste and tastes like blueberries.
It pairs well with Mediterranean herb-infused vegetable dishes, lamb, seafood, oysters, and savory kaiseki cuisine.

Product name: Tavel Vintage

Producer: L' Anglore