Light veal terrine
Category: Charcuterie
To bring out the tender, light texture of the veal, it is cooked slowly over a long period at a low temperature, and the flavor is enhanced with white wine.
Content capacity: 65g
Best before date: Approximately 10 days from the date of shipment
How to save: Keep refrigerated (below 5°C)
Raw material name: Veal (Hokkaido), pork (Hokkaido), lard, onion, pork liver, egg, white wine, salt, sugar, spices/dextrin, sodium phosphate, coloring agent (sodium nitrite)
(Some ingredients include beef, pork, and eggs)
Nutrition Facts (per 100g) Estimated Value: Calories 164kcal / Protein 17.0g / Fat 9.0g / Carbohydrates 1.6g / Salt equivalent 1.4g
Delivery: When ordering wine together with this product, shipping will be charged separately as this product will be shipped directly from the Kiosco Charcuterie Charcuterie factory.